Chronic kidney disease (CDK) and diet : assessment, management, and treatment : treating CKD patients who are not on dialysis : an overview guide for dietitians.
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(2015). Chronic kidney disease (CDK) and diet: assessment, management, and treatment : treating CKD patients who are not on dialysis : an overview guide for dietitians (Revised April 2015.). U.S. Department of Health and Human Services, National Institutes of Health, National Institute of Diabetes and Digestive and Kidney Diseases, National Kidney Disease Education Program.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)2015. Chronic Kidney Disease (CDK) and Diet: Assessment, Management, and Treatment : Treating CKD Patients Who Are Not On Dialysis : An Overview Guide for Dietitians. U.S. Department of Health and Human Services, National Institutes of Health, National Institute of Diabetes and Digestive and Kidney Diseases, National Kidney Disease Education Program.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Chronic Kidney Disease (CDK) and Diet: Assessment, Management, and Treatment : Treating CKD Patients Who Are Not On Dialysis : An Overview Guide for Dietitians U.S. Department of Health and Human Services, National Institutes of Health, National Institute of Diabetes and Digestive and Kidney Diseases, National Kidney Disease Education Program, 2015.
MLA Citation, 9th Edition (style guide)Chronic Kidney Disease (CDK) and Diet: Assessment, Management, and Treatment : Treating CKD Patients Who Are Not On Dialysis : An Overview Guide for Dietitians Revised April 2015., U.S. Department of Health and Human Services, National Institutes of Health, National Institute of Diabetes and Digestive and Kidney Diseases, National Kidney Disease Education Program, 2015.
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Grouping Information
| Grouped Work ID | f0aa6783-c6a1-f38b-1eda-527ce04e7cd7-eng |
|---|---|
| Full title | chronic kidney disease cdk and diet assessment management and treatment treating ckd patients who are not on dialysis an overview guide for dietitians |
| Author | national kidney disease education program |
| Grouping Category | book |
| Last Update | 2022-07-13 05:41:45AM |
| Last Indexed | 2024-07-14 01:14:02AM |
Book Cover Information
| Image Source | default |
|---|---|
| First Loaded | Sep 9, 2022 |
| Last Used | Mar 30, 2024 |
Marc Record
| First Detected | Nov 24, 2015 12:00:00 AM |
|---|---|
| Last File Modification Time | Aug 18, 2021 03:32:12 AM |
MARC Record
| LEADER | 01839nam a2200397 i 4500 | ||
|---|---|---|---|
| 001 | ocn930290224 | ||
| 003 | OCoLC | ||
| 005 | 20151124133943.0 | ||
| 006 | m o d f | ||
| 007 | cr cn||||||||| | ||
| 008 | 151124s2015 mdua ob f000 0 eng c | ||
| 040 | |a GPO|b eng|e rda|e pn|c GPO | ||
| 042 | |a pcc | ||
| 074 | |a 0507-A-25 (online) | ||
| 086 | 0 | |a HE 20.3302:D 56/4/2015 | |
| 099 | |a HE 20.3302:D 56/4/2015 | ||
| 245 | 0 | 0 | |a Chronic kidney disease (CDK) and diet :|b assessment, management, and treatment : treating CKD patients who are not on dialysis : an overview guide for dietitians. |
| 246 | 3 | 0 | |a Assessment, management, and treatment. |
| 246 | 3 | 0 | |a Treating CKD patients who are not on dialysis. |
| 246 | 3 | 0 | |a Overview guide for dietitians. |
| 246 | 1 | 7 | |a CDK and diet : assessment, management, and treatment. |
| 250 | |a Revised April 2015. | ||
| 264 | 1 | |a [Bethesda, MD] :|b U.S. Department of Health and Human Services, National Institutes of Health, National Institute of Diabetes and Digestive and Kidney Diseases, National Kidney Disease Education Program,|c 2015. | |
| 300 | |a 1 online resource (13 pages) :|b color illustrations. | ||
| 336 | |a text|b txt|2 rdacontent. | ||
| 337 | |a computer|b c|2 rdamedia. | ||
| 338 | |a online resource|b cr|2 rdacarrier. | ||
| 490 | 1 | |a NIH publication ;|v no. 15-7406. | |
| 500 | |a Title from title screen (viewed on Nov. 24, 2015) | ||
| 500 | |a CRDP Project record. | ||
| 504 | |a Includes bibliographical references (pages 12-13) | ||
| 650 | 0 | |a Chronic renal failure|x Diet therapy. | |
| 650 | 0 | |a Chronic renal failure|x Nutritional aspects. | |
| 710 | 2 | |a National Kidney Disease Education Program (National Institute of Diabetes and Digestive and Kidney Diseases),|e issuing body. | |
| 830 | 0 | |a NIH publication ;|v no. 15-7406. | |
| 856 | 4 | 0 | |u http://purl.fdlp.gov/GPO/gpo63275|z Online Version |